After a fantastic debut, Food & Fun is back from 19-21 February 2025 - even bigger, better and with new flavours. Stavanger has the top restaurants, Rogaland has the top ingredients, and now top chefs from all over the world are coming to add their unique twist to the dining experience.
Food & Fun connects some of the world's best chefs with the city's most exciting restaurants. The chefs work side by side with our local star chefs to create unique festival menus based on locally sourced ingredients. We're talking 13 restaurants and 13 guest chefs, so you'll be able to experience amazing flavours with an international touch, while supporting local sustainability. Save the dates and join us for a culinary adventure you won't want to miss!
Read more about the event: https://gladmat.no/food-fun-2025/
Food & Fun is organised by Gladmat in collaboration with the restaurants, and the project is supported by Stavanger Municipality, Sparebanken Vest and the Inge Steensland Foundation. Food & Fun is a sister event of Food & Fun in Iceland, and the founders of the event are generous enough to let us use the same name.