Dahmsgård is Utsira’s seafood restaurant, located in the island’s old school building. The restaurant is run by Daniella and Hans, originally from the Netherlands, who settled on Utsira after falling in love with the small island community.
What kind of food do they serve here?
Dahmsgård’s menu focuses on local produce, with an emphasis on seafood. The menu changes regularly and always offers exciting dishes made from the best available ingredients. Check Facebook for the current menu.
When is Dahmsgård Utsira open?
Dahmsgård’s opening hours vary throughout the year. Updates on opening times are posted on their Facebook page. They also accept requests to open the restaurant if possible, whether for a solo visit or a group. Pre-book at least a day in advance by calling +47 986 61 981, and they will confirm availability.
How do I get to Utsira?
To reach Utsira, you need to take a boat from Garpaskjærskaien in Haugesund city centre. The crossing takes around 70 minutes. You can bring a car on the boat, but this must be booked in advance to secure a spot. Find more information about the boat to Utsira here.
Food courses at Dahmsgård
Dahmsgård organises courses and food talks on sea delicacies, seaweed, and kelp, where tastings are also available. Contact them by email or phone for prices and more information.
Where to stay on Utsira
- Lighthouse holiday at Utsira Lighthouse
- Sildaloftet accommodation
- Bølgen apartments
- Nordvikgården (Haugesund Tourist Association)
