Local and seasonal ingredients
The carefully selected lunch and dinner menu is based on seasonal ingredients, often sourced locally. Fish from local fjords, wild mushrooms, Norwegian cheese, fresh vegetables, meat and Italian pasta are carefully prepared by our chefs.
Culinary experiences and great atmosphere
Surrounded by an international vibe you will find baristas and chefs who know their game – and who will offer you exceptional experiences. You may find yourself spend hours here, in your own company or with colleagues, friends and family. Ever since its inception, then under the name Grand Hotel, Hotel 1904 has been the city’s gathering place for major events, parties and banquets. Here you will find a distinctive and tasty experience in a relaxed environment.
Art and design
The architects behind Green Garden have combined well-known design pieces with carefully selected materials to create its special atmosphere. An example is the living plant wall which is the signature for the unique backyard terrace.
Sheltered outdoor terrace
Green Garden also has a sheltered and sunny outdoor terrace where you may have a quick espresso or enjoy a long lunch, with or without bubbles. Green Garden is a beloved place and social space for both overnight guests and locals.