At the Hardangerviddahallen Restaurant & Café, located next to the Norwegian Nature Center Hardanger, you can enjoy a good meal. The restaurant offers Norwegian cuisine and dishes made from local ingredients such as reindeer steak or mountain trout.
The restaurant has a capacity for 200 guests and offers à la carte menu, buffet, lunch, and catering service. The characteristic restaurant building is made of wood and stone and thus gives the typical atmosphere of the mountain farms and hunting lodges on the Hardangervidda.