They focus on natural ingredients, with local flavours on the menu such as Sirdalsørret, Sirdalslam, Blåneis and cured meats from Ådneram. "Komle" (a Norwegian potato dumpling) on Thursdays is a tradition during holidays, where both hotel guests, locals and cabin residents gather. The restaurant seats up to 200 people, and the premises are perfect for weddings and parties. Garasjen Pub can offer an informal atmosphere, with exciting entertainment such as quizzes and live music. Check out the menu!
Restaurant
Sirdal Høyfjellshotell Bar & Restaurant
The hotel has its own restaurant and a pub called Garasjen. Charge up before or after your hike with a delicious lunch or dinner.
Tempting dishes on the menu. | © Sirdal Høyfjellshotell
Source: Edge of Norway
Contact
- Address:
- Fidjeland
- 4443 Tjørhom
- Phone:
- +47 38 37 74 00
- Email:
- booking@hotelsirdal.no
- Website:
- hotelsirdal.no/bar-restaurant
Facilities
- Season:
- Winter
- Spring
- Autumn
- Summer
- Children's menu:
- Outdoor seating:
- Vegetarian:
- Disabled-accessible:
- Fully licensed:
Where is Sirdal Høyfjellshotell Bar & Restaurant?
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