You will enjoy a fun and active day in the treetops at Nesttun, only a short trip from the city center of Bergen. The climbing park consists of courses located in trees and on poles. Play through fun obstacles and fast-paced ziplines. This will be an experience you never forget.
The courses have varying difficulties and fit all ages from 3 to 99. You don't need any prerequisite knowledge; all equipment and training will be given to you at arrival. From easy elements just 1 meter above the ground to dizzying challenges 20 meters between the treetops. You test your limits and experience the level of mastery regardless of the difficulty of the course.
Madam Felle-spranget is an extra adrenaline boost. You jump out from the top floor of our 12-meter tower. A sensation of free-falling, then landing safely on the ground. Do you have what it takes?
The courses in the climbing park are classified by colors as in a ski resort, from easiest to hardest: Orange, Green, Blue, Red, and Black.
Climbing café
An active day in the climbing courses makes you hungry! During opening hours, we offer a small choice of warm and cold dishes. It is allowed to bring your own food and drinks, which can be enjoyed in the sitting area outside.
For groups/companies - We have a special menu for groups and companies visiting the park. The menu is available when ordering in and outside opening hours. Does your group want to order food? Contact us at bergen@hoytlavt.no
Tickets
Ensure a spot by ordering a ticket on the website before the climbing park opens the same day. It is possible to buy drop-in tickets at arrival in the climbing park if there are available tickets. There is a free entrance to the climbing park, only the ones who wish to climb have to buy tickets.
If you use the Bergen Card, you get a 20% discount when you buy the ticket on the climbing park's website. Enter the word bergencard in the promo code field in the booking process to get the discount. Remember that a valid card must be presented on arrival for each person in the booking.
